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3-Tiers Wedding Floral Cake Masterclass

October 24, 2020 @ 9:00 am - 6:00 pm UTC+8

SGD 588.00
3-Tiers Wedding Floral Cake Masterclass Nanatang Studio Baking Class Banner

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What you will learn from this class:

  • Cake and Buttercream Recipes and ingredients knowledge
  • Introduction of tools needed for piping of realistic korean style flowers
  • Hands-on Making of vanilla Cake
  • Hands-on Making of Chocolate Cake
  • Pairing of cakes with different fillings such as strawberries, nutella and chocolate chips
  • Hands-on Making of swiss meringue buttercream
  • Hands-on Making of Korean Glossy buttercream
  • Perfection in cake frosting
  • How to make watercolour effects on cake
  • Proper way of stacking of tiered cake
  • Colouring techniques and colour combination
  • Piping of Realistic Buttercream Flowers: Roses | Peonies | blossom | Hydrangea
  • Assembling of flowers on Cake and final touch up
  • Professional tips and important tricks for making such giant tiered cakes
  • Storage details
PS: Selling price of such wedding cake is $500.

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Bring home:

  • Bring home: 3-tiers cake with safe packaging
  • Nanatang’s certification
  • BONUS: wedding topper
  • Printed recipes
Why should you join?
  • Learn everything from scratch, from baking cake to frosting cake to piping flowers to decoration and even understand how to price the product!
  • This is for serious learners who want to learn professionally and be able to sell their cakes to their consumers.
  • Serena is the master of flower piping, she has been piping since 2015, korea-trained and certified
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.

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Serena, Head-Caketist of nanatang, has been in the caking scene since 2013. Join her upcoming workshops and learn a life-time skill! Open for all, with or without any baking background. Upgrade your skills to another designer level!

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Ticket Options (Select one)

  • 1 Pax
  • 2 Pax ($50 Off 2nd pax. The update price will be reflected during checkout)

After purchase, you will receive the following via email immediately:

  • An email confirmation on the class date, time and location.

Class Size:

  • Min. 6
  • Max. 6

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Tickets

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Details

Date:
October 24, 2020
Time:
9:00 am - 6:00 pm UTC+8
Cost:
SGD 588.00
Event Categories:
,

Venue

Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore + Google Map
Phone:
+6591998928
View Venue Website
Baking Classes in Singapore by Baking Studio Nanatang

Organizer

Nanatang
Phone:
+6591998928
Email:
serena@nanatang.com
View Organizer Website

Other

Min. Class Size
6
Max. Class Size
6


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