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International Masterclass by Gateau Du Soleil: Explore New Japanese Wagashi – not free

July 12 - July 14

SGD 0.01

Please whatsapp directly for more class details and fee.


There are only 3 types of classes available Across July 12 to 14:

  • Chewy Crystal Uiro
  • Fruit Nerikiri
  • Yokan (Beanpaste Jelly)

Why should you join?

  • Instructor Alice is the top wagashi teacher in Korea!
  • These innovative wagashi look beautiful and tasty at the same time!
  • Replicate them at home easily
  • Get Certification certified by nanatang baking school 
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.

Class Instructor

Tong tong from China, a social media famous instructor who amazes the world with her skills. 


Important points to take note:

  • Participants are not allowed to cancel class once booked.
  • No refund will be given unless Nanatang is the one canceling class.
  • Nanatang reserves the rights to postpone class and change date if the situation does not allow the class to proceed.
  • If you did not come for the workshop, there will not replacement workshop.

View the entire terms and conditions here.

Please whatsapp directly for more class details and fee.


Duration: Full day (one day): 9am to 6pm/finisih

Class Size: Min. 8, Max. 12

Bring home:

  • Your own masterpiece
  • Printed recipes


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Sold Out


July 12
July 14
SGD 0.01
Event Categories:


Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore + Google Map
View Venue Website
Baking Classes in Singapore by Baking Studio Nanatang


View Organizer Website


Min. Class Size
Max. Class Size

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