Japanese Wagashi: Nerikiri (natural colours)

Nanatang Studio Baking Class

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What you will learn from this class:

  • What is wagashi
  • How to make melting texture of Nerikiri dough (cooking of beanpaste).
  • Coloring knowledge and making using healthy natural colouring
  • Wrapping of beanpaste and walnuts
  • How to make flower shapes using special tools.
  • Techniques on making smooth gradation
  • Professional tips and important tricks for making beautiful wagashi nerikiri
  • Storage detail

Bring home:

  • 6 Designs, bring home at least 8pcs of your creation
  • Bonus demo of Chrysanthemum
  • Printed recipes
Why should you join?
  • Make super cute and dainty japanese desserts
  • This is healthy version of desserts. no artificial colourings!
  • Learn them for upcoming Mid-Autumn festival! Gift something different this year!
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.
Join Class

Ticket Options (Select one)

  • 1 Pax
  • 2 Pax ($50 Off 2nd pax. The update price will be reflected during checkout)

After purchase, you will receive the following via email immediately:

  • An email confirmation on the class date, time and location.

Class Size:

  • Min. 6
  • Max. 6

Tickets

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Details

Date:
September 26
Time:
9:00 am - 12:00 pm UTC+8
Cost:
SGD158
Event Category:

Venue

Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore Google Map
Phone:
+6591998928
Website:
https://nanatang.com
nanatang-baking-studio

Organizer

Nanatang
Phone:
+6591998928
Email:
serena@nanatang.com
Website:
https://nanatang.com

Other

Min. Class Size
6
Max. Class Size
6