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Korean Cake: Bento Cakes

April 16 @ 2:30 pm - 5:30 pm GMT

SGD 168.00 – SGD 198.00

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What you will learn from this class:

  • Cake recipe and ingredients knowledge
  • Baking of Chocolate Cake the right technique
  • Baking of Vanilla Cake the right technique
  • Making of Swiss Meringue buttercream
  • Making of Fillings: Chocolate ganache and speculoos
  • Frosting of Cake the correct way and create sharp edge
  • How to create this trendy korean-style palette effect, how to write korean wordings
  • How to use Bento Boxes
  • Professional tips and important tricks for making a whole cake
  • Storage and packaging details

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Duration:

  • 3 hours

Bring home:

  • 2x Completed 4″ decorated cake
  • Printed recipes

Why should you join?

  • Make your cakes ‘korean’. This is the top seller cake!
  • Learn the very basic techniques of baking if you have not baked before.
  • Perfect the skills of frosting your cake with sharp edges.
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.

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Serena, Head-Caketist of nanatang, has been in the caking scene since 2013. Join her upcoming workshops and learn a life-time skill! Open for all, with or without any baking background. Upgrade your skills to another designer level!

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Ticket Options (Select one)

  • 1 Pax (Adult or Child)
  • 2 Pax (Adult + Child)

After purchase, you will receive the following via email immediately:

  • An email confirmation on the class date, time and location.

Class Size:

  • Min. 6
  • Max. 8

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Tickets

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Details

Date:
April 16
Time:
2:30 pm - 5:30 pm GMT
Cost:
SGD 168.00 – SGD 198.00
Event Categories:
,

Venue

Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore + Google Map
Phone:
+6591998928
View Venue Website
Baking Classes in Singapore by Baking Studio Nanatang

Organizer

Nanatang
Phone:
+6591998928
Email:
serena@nanatang.com
View Organizer Website

Other

Min. Class Size
6
Max. Class Size
8


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