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What you will learn from this class:

  • Cake recipe and ingredients knowledge: Baking of Earl Grey Cake
  • Making of Swiss Meringue buttercream
  • Frosting of Cake the correct way and create sharp edge
  • Colouring knowledge
  • How to make palette knife effect on cake
  • Making of chocolate drip and how to apply on cake properly
  • Bonus: 2 pcs of nanatang’s signature Korean-style macarons and strawberries for deco
  • How to assemble and decorate all elements on cake
  • Professional tips and important tricks for making swissroll
  • Storage details

Duration:

  • 3 hours

Bring home:

  • 1 Complete 4″ decorated cake
  • Printed recipes

Why should you join?

  • This is a super trendy korean-inpired cake. Suitable for any kind of occasion!
  • This design is very flexible and you can create it in different colours and using different deco elements.
  • Perfect the skills of frosting your cake with sharp edges.
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.
Join Class

Ticket Options (Select one)

  • 1 Pax

After purchase, you will receive the following via email immediately:

  • An email confirmation on the class date, time and location.

Class Size:

  • Min. 6
  • Max. 8

Tickets

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Details

Date:
August 22
Time:
10:00 am - 1:00 pm UTC+8
Cost:
SGD158 – SGD188
Event Categories:
,

Venue

Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore + Google Map
Phone:
+6591998928
View Venue Website
nanatang-baking-studio

Organizer

Nanatang
Phone:
+6591998928
Email:
serena@nanatang.com
View Organizer Website

Other

Min. Class Size
6
Max. Class Size
8