nanatang X Mutlukekler: INTENSIVE Fondant-Skilled Masterclass

In March 2020, we are honoured to welcome back Chef Ece Akyildiz from Turkey!

She is one of the leading chefs in Turkey’s pastry sector, the top cake artist to create cakes with sugar paste concept, figures and flowers etc. Be amazed with her creativity!

In her workshops, learn the latest fondant trends using the latest techniques (wafer paper / modelling / texturing / stencils etc) and tools. Join these exclusive classes in Singapore only across:
March 12, 13 and 14


Workshop dates:
March 12 & 13: 2 days: Innocence

March 14: 1 day: The Swan


Check out her stunning fondant creations on instagram: @mutlukekler

*** CLICK ON THE LISTING BELOW TO SEE FULL CLASS DETAILS**