In June 2020, we welcome Elena Grankovskaya, the pastry chef and owner of the J & E pâtisserie studio in Montreal. Her delights are well loved by people of Montreal.
“The main rule for me in the kitchen is: The cake should be not only beautiful, but also tasty! I always wanted not only standard flavor combinations, but also something extravagant. That’s why I developed my own line of recipes.” YES, we agree so much that it is so important to be both visually and tastefully beautiful! And it is actually the hardest to achieve!
Fear not though! In Elena’s masterclasses, you will learn her secrets on how to create such beautiful cakes. Strictly no fondant involved. Only fully edible cakes!