Here is Where Dreams and Passion Come to Life!

International Masterclass by Chef Kent: Caneles and Artisan Breads

May 15, 2026May 17, 2026
  1. Please whatsapp directly for more class details and fee.

+6593884068 (Mabel)

Featured Learning Includes:

  • Hands-on making of premium level caneles and bread served in trendy cafes

There are only 4 classes across 3 days:

  • Day 1: May 15: Caneles @9am and German Pretzels @2pm
  • Day 2: May 16: Maritozzo and Burnt cheese toast
  • Day 3: May 17: Korean bagels and cinnamon rolls

Why should you join?

  • Learn from scratch! Beginner friendly
  • Only the finest and premium ingredients used
  • Instructor is coming all the way from MALAYSIA to Singapore. One time opportunity to learn from them without flying overseas
  • Class recordings are allowed for you to recreate at home!
  • Get Certification certified by nanatang baking school 
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.
Please whatsapp directly for more class details and fee.
+6591998928

Additional information

Duration

half day class: 4hrs
and full day class

Class Size

Min. 8, Max. 12

Bring home

Your own masterpiece
Printed recipes

Class Instructor

International Instructor

Terms & Conditions:

  • Participants are not allowed to cancel class once booked.
  • No refund will be given unless Nanatang is the one canceling class.
  • Nanatang reserves the rights to postpone class and change date if the situation does not allow the class to proceed.
  • If you did not come for the workshop, there will not be a replacement workshop.
View the entire terms and conditions here.
Copyright 2024 nanatang | All Rights Reserved
menu