How to make characters: bear, totoro, mike monster
Making of fillings (pastry cream and ganache) – the important techniques & how to make different flavours: make 3 flavours in class
Assembling of tarts: filling it up and attaching elements like eyes and ears
Professional tips and important tricks for making this french pastry (tarts)
Storage details
Why should you join?
How can you resist such cute-looking tarts!
They are not just cute, it is delicious: recipe used by F&B and hotels
Create many other version of tarts after class
This is a small and intimate focus class
Receive and ask for help even after class when you make again at home.
*OPEN TO ANYONE 12 and above
SGD
$220.00
/per pax
8 in stock
$220.00
Additional information
Duration
4.5 to 5 hours
Class Size
Min 6, Max 8
After Purchase
You will receive an email confirmation on the class date, time and location immediately.
Bring home
Min. 6pcs of fully assembled Cutie character tarts with packaging
Printed recipes
Class Instructor
Yen has been very into fondant and modelling work. Graduated with culinary background and trained with many worldwide fondant instructors. She has been with Nanatang since 2019.
Terms & Conditions:
Participants are not allowed to cancel class once booked.
No refund will be given unless Nanatang is the one canceling class.
Nanatang reserves the rights to postpone class and change date if the situation does not allow the class to proceed.
If you did not come for the workshop, there will not be a replacement workshop.