International Masterclass by Chef Cheng Taiwan: World of Bread – not free

Name: nanatang : Bake house and Studio (Baking Class & Customised Cake Singapore)
Address: 41 Kampong Bahru Rd, Singapore, 169358, SG

Please whatsapp directly for more class details and fee.

All kinds of bread that you can make at home: focaccia, polo bun, german pretzels, loaf bread, authentic panetonne etc

If you want to make bread at home, you need to learn using home standard appliances. NO COMMERCIAL machines!
Healthy bread for your loved ones.
Instructor is coming all the way from Taiwan to Singapore. One time opportunity to learn from them without flying overseas
Class recordings are allowed for you to recreate at home!
Get Certification certified by nanatang baking school
This is a small and intimate focus class
Receive and ask for help even after class when you make again at home.

Please whatsapp directly for more class details and fee.

+6591998928

Duration	full day class
Class Size	Min. 8, Max. 12
After Purchase	You will receive an email confirmation on the class date, time and location immediately.
Bring home	Your own masterpiece Printed recipes

international instructor

Participants are not allowed to cancel class once booked.
No refund will be given unless Nanatang is the one canceling class.
Nanatang reserves the rights to postpone class and change date if the situation does not allow the class to proceed.
If you did not come for the workshop, there will not be a replacement workshop.