Clarielle: Rainbow Tiedye cake and Glazed Donuts

Nanatang Studio Baking Class

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What you will learn from this class:

  • Baking:
  1. Demonstration by instructor on how to bake moist cake layers and rainbow donuts
  2. Full hands-on baking by participants
  3. Mixing of batter and dividing into tins and silicone molds for baking
  4. How to create other cake flavours from just one base recipe
  5. Tips on how to maintain cake moisture while layering and working on your cake
  • Frosting:
  1. Italian Meringue Buttercream (demo)
  2. Introduction to piping tips
  3. Introductions to cake tins and silicone molds
  4. How to line cake tins
  5. Tips and tricks on how to colour and tie dye cake layers
  6. Basic piping experience
  7. Professional tips and important tricks for using cake tins and silicone molds
  8. Storage details
  • Cake decoration:
  1. Naked cake layering
  2. Donut glazing
  • Bonus Demo:
  1. DIY sprinkles

Duration:

  • 4 hours

Bring home:

  • 1 x 4” decorated cake
  • 3 glazed donuts
  • Printed recipes

Why should you join?

  • Get introduced to all the professional tools and equipment to bake and decorate desserts.
  • Experience a full hands-on workshop from frosting to decorating your very own creation.
  • Various industry tips and tricks that professionals use will be taught in this workshop.
  • Perfect the skills of frosting your cake with sharp edges.
  • This is a small and intimate focus class
  • Receive and ask for help even after class when you make again at home.
Join Class

Ticket Options (Select one)

  • 1 Pax (Adult or Child)

*OPEN FOR ANYONE AGE 12 AND ABOVE*

After purchase, you will receive the following via email immediately:

  • An email confirmation on the class date, time and location.

Class Size:

  • Min. 6
  • Max. 8

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
1 pax (adult OR child)
12 and above
SGD 168.00
6 available
2 pax (adult and child)
child below 12
SGD 188.00
2 available

Details

Date:
April 23
Time:
10:00 am - 2:00 pm UTC+8
Cost:
SGD168 – SGD188
Event Categories:
,

Venue

Nanatang Baking Studio
41 Kampong Bahru Road 169358 Singapore + Google Map
Phone:
+6591998928
View Venue Website
nanatang-baking-studio

Organizer

Nanatang
Phone:
+6591998928
Email:
serena@nanatang.com
View Organizer Website

Other

Min. Class Size
6
Max. Class Size
8