What you will learn from this class:
- Hand mix dough from scratch
- Dough rounding technique
- How to Add stuffing into bagels
- Different shaping methods of bagels
- Dough fermentation and proofing
- When to bake: dough readiness
- Baking the perfect texture
- Professional tips and important tricks for making bread in general
- Storage and packaging details
- Making of both Earl Grey Milk bagels and blueberry cheese loaf (SO DELICIOUS)!
Why should you join?
- This is VEGAN!!
- Learn the very basic techniques of baking bread
- Learn how to do from scratch and recreate them at home with your own twist
- You can make them without big equipments
- This is a small and intimate focus class
- Receive and ask for help even after class when you make again at home.